Nestled between the cultural landscapes of southern to northern coastal, Nadu Naadu Restaurant stands as a tribute to the heritage and flavours of Tamil Nadu’s historic Nadu Naadu dynasty. Located between the lush coastlines of Tamil Nadu’s north and south, this region once flourished as an independent dynasty, rich with unique traditions, flavours, and stories.
A feast of heritage on every plate
A wholesome South Indian platter with a variety of fresh vegetarian curries, rice, and accompaniments.
A hearty meal with a spread of flavorful non-vegetarian dishes, served with rice, roti, and sides.
Fragrant biryani with fresh vegetables, served alongside creamy raita and flavourful salan
Aromatic basmati rice layered with spiced eggs, served with raita and rich salan.
Succulent chicken biryani cooked in Ambur style, served with raita, egg, and baigan salan
Traditional biryani infused with the bold flavour of tender quail, paired with raita and salan.
Rustic country chicken biryani slow-cooked with native spices, served with creamy raita and salan.
Crispy Chicken 65 pieces nestled in fragrant biryani rice, accompanied by raita and spicy salan.
Juicy tandoori chicken atop spiced biryani rice, served with cooling raita and a side of salan.
Rich and spicy biryani layered with tangy onion-tomato thokku, served with raita and salan.
Delicately spiced biryani with succulent fish pieces, complemented by raita and salan.
Flavour-packed prawn biryani with coastal spices, served alongside raita and zesty salan.
Rich, aromatic mutton biryani in Ambur style, served with raita, egg, and baigan salan
Crispy fried mushrooms tossed with garlic, ginger, onion, and aromatic soya sauce
Soft cubes of paneer marinated in rich cream, mild spices, and grilled to perfection in a tandoor.
Vegetables tossed in sweet chili sauce, garnished with coriander and scallions
Spicy deep-fried paneer marinated in Andhra-style chili paste and aromatic spices
Crispy rolls filled with seasoned vegetables and Thai vermicelli. Served with chili sauce
Golden fries seasoned with chili flakes and capsicum. Served with mayo and ketchup
Roasted papad topped with a tangy mix of onion, tomato, and coriander leaves
Spicy peanuts mixed with onion, tomato, chili, lemon, and fresh coriander leaves
Crispy potato bites deep-fried to golden perfection. Served with mayo and ketchup
Crispy fries fried to perfection. Served with mayonnaise and tomato ketchup
Golden potato wedges fried to crispiness. Served with mayo and ketchup
Delicious steamed momos filled with seasoned vegetables. Served with mayonnaise and ketchup
Juicy chicken bites fried crispy golden. Served with mayo and tomato ketchup.
Creamy chicken marinated with spices, methi, and hung curd. Cooked in tandoor
Flavourful drumsticks marinated in tandoori spices. Cooked to perfection in tandoor
Traditional Italian dessert with a smooth, velvety texture and a refreshing mango flavor.
Light, soft dark chocolate mousse, topped with lemon rind and whipped cream for extra richness
Signature dark chocolate brownie with walnuts and cashew nuts, served with vanilla ice cream.
Carrot and beetroot halwa, offering a sweet, rich flavor, served with vanilla ice cream.
Classic French chocolate dessert with molten center, served with vanilla ice cream for indulgence
Cinnamon-spiced apples with raisins and cashews, with almond crumble, & vanilla ice cream
Boneless chicken cooked in Chettinad-spiced onion tomato masala and coconut gravy
Boneless Mutton cooked in Chettinad-spiced onion tomato masala and coconut gravy
Boneless Prawn cooked in Chettinad-spiced onion tomato masala and coconut gravy
Country chicken with curry leaves, coconut, green chilies, ginger, garlic, pepper powder & spices
Tandoori chicken tikka cooked in rich butter gravy, finished with cream, kasoori methi, and ghee
Braised mutton in a garlic, ginger, and Kashmiri chili gravy, flavoured with aromatic Indian spices
Boneless mutton with onion, capsicum, ginger, garlic, pepper, and onion-tomato masala
Kerala-style fish curry with mustard seeds, coconut milk, curry leaves, and South Indian spices
Boneless fish in tamarind, vadagam, coconut oil, small onions & southern spices for flavour.
Prawns cooked in Goan spices, mustard seeds, curry leaves & coconut milk for a rich flavour
Medium prawns cooked with garlic, ginger, black pepper powder, tomato gravy, yellow gravy, and spices
Prawns in turmeric-spiced coconut oil, curry leaves & yellow gravy, with coconut milk
Boiled eggs with coconut milk base, flavoured with curry leaves and spices
Soft, fluffy flatbread made from refined flour, cooked in a traditional clay tandoor
Whole-wheat flatbread cooked in tandoor, offering a smoky flavour with slightly charred texture
Refined flour naan, cooked in a tandoor and brushed with butter for a soft, flavorful bite
Whole-wheat flatbread, cooked in tandoor, with butter for a soft, warm, melt-in-mouth experience
Fluffy naan with garlic and butter, cooked in tandoor, offering a rich, aromatic flavor
Soft naan stuffed with melted cheese, cooked in tandoor, topped with butter for extra indulgence
Whole-wheat flatbread, grilled with butter, offering a crispy texture and rich, buttery flavor.
Light, thin whole-wheat flatbread, puffed and cooked on high flame, offering a soft, airy texture
Whole-wheat flatbread, cooked on a pan with butter, delivering a tender, flavorful bite
Whole-wheat flatbread stuffed with potato filling, grilled to golden perfection with butter
Whole-wheat flatbread filled with spiced onion mixture, grilled with butter
Whole-wheat flatbread filled with spiced paneer, grilled with butter, offering a creamy, flavorful filling
Crispy toast topped with melted cheese and spicy green chillies will give you an wholesome expereince
Freshly baked bread infused with butter and aromatic garlic flavour will give you a mouth-melting taste
Buttery garlic bread loaded with gooey, golden, melted cheese enhances the dish to apetizing
Tomato sauce base topped with fresh basil, offering a simple, fresh, and flavourful bite
Tomato sauce base with mozzarella cheese and fresh basil for a classic, flavourful pizza
Vegetarian pizza with tomato sauce, mozzarella cheese, veggies, onion, peppers, olives & basil
Tomato base with mozzarella cheese, with paneer tikka, green chilli, capsicum & onion
Tomato sauce base with mozzarella cheese and sautéed mushrooms, finished with basil
Tomato base with mozzarella cheese, with chicken tikka, green chilli, capsicum & onion
Tomato base with mozzarella cheese, with roasted chicken, olives, onions, peppers & basil
Tomato sauce base with mozzarella cheese, roasted chicken, BBQ sauce, and jalapeños for a smoky twist
Tomato sauce base with mozzarella cheese, topped with sautéed fish, prawn, and squid
We visited the hotel with my family. It happened to be one of the best experience we had in a restaurant in a while . We ordered mushroom pepper fry, chicken tikka,chicken pizza, naan, paneer butter masala. The food was very good especially the chicken tikka was tender and amazing and the ambience was perfect. We were looking for a restaurant which serves best food and great ambience in Neyveli-panruti area for a long time and we found the right one. We also had their kirni juice and dessert which was delicious. If you visit Neyveli or Panruti, this place is definitely a must try
I recently dined at Nadu Naadu and I must say it was such a good experience. What truly sets this place apart is it's authentic taste. Every dish we ordered was rich in traditional flavours, clearly made with fresh ingredients. Highly recommend Nadu Naadu!! We'll definitely be coming back😁
I dined with family on opening day, trying vegetarian options. Food was tasty, but room for improvement. Service could be faster - 42-minute wait for food.
We visited the Nadunaadu hotel with our family and we ordered biriyani and mutton kulambu.... The taste was awesome and especially the chicken was cooked in a proper consistency. I also heard that the hotel uses fresh meat every day and never stores them which is ofcourse a rare pic these days. We also ordered brownie for dessert which was so fluffy and had walnut toppings which blended well with the brownie flavor.
We were really pleased with our stay at Nadu Naadu as it is a very nice hotel, modern and with all the facilities needed. we had a very pleasant stay. The staff were very helpful and courteous. I highly recommend Nadu Naadu hotel because of its clean and comfortable rooms, top-notch amenities, and attentive staff.
We happened to visit Neyveli for a business meeting with my family from Karnataka. As there is language barrier we were not sure which hotels to choose as the options for good stay is limited in Neyveli surroundings. I have visited neyveli alone earlier and I did not have good experience in my stay. Now as my wife and kids are also accompanying me, I was little hesitant to choose a place to stay. Nadu Nadu happened to be great experience for me and my family. From safety, comfort and hospitality, we had a great experience overall. Shoutout to Mr. Anand who was very kind. We also had a couple of days extra and Nadu Nadu also helped us plan a trip around Cuddalore. We visited Pichavaram mangrove forest suggested by them. Their food was also amazing. we tried both north and south Indian dishes and both very good.
No. 15/4 A, Water Tank Street,
Gandhi Nagar, Indira Nagar,
Neyveli – 607308.
Tel:+91 93621 43177
Email:[email protected]
No. 15/4A 1A, Water tank Street, Kurinjipadi, Vadakuthu,
Cuddalore – 607303.
Savour the essence of tradition at Nadu Naadu, where every dish tells a story. Authentic flavours, fresh ingredients, and a truly unforgettable experience!
“Savour the true taste of Nadu Naadu — soon at your fingertips. Get ready to order your favourite traditional South Indian dishes with just a tap. Our app is coming soon to bring the essence of home to your hands!”
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